Greek Yogurt Salad Dressing

Just mix up a few simple ingredients to make this Greek Yogurt Salad Dressing. This healthy salad dressing has a simple and versatile tangy flavor.

A Creamy Yogurt Salad Dressing without The Mayo!

I love a creamy salad dressing, but mayonnaise can be a polarizing ingredient for some people. This yogurt salad dressing is a delicious creamy dressing but uses Greek yogurt in place of mayonnaise, often found in dressing recipes.

It is a perfect balance of sweetness and tang using ingredients like yogurt, honey, and apple cider vinegar. The flavor pairs well with a vegetable loaded green salad!

Kitchen Tools

• Measuring spoons and cups for measuring ingredients
• Whisk for mixing
• Medium sized bowl
• Glass jar for storage

What Else Could You Do with This Dressing?

While creamy yogurt salad dressings are great for green salads, they can also be used in other ways! I love this dressing as a dip for roasted vegetables.

You can also eat it with raw carrots or broccoli, or anything you like to dip in something like a ranch dressing.

Ingredients

• Greek yogurt or a non-dairy yogurt
• Olive oil
• Apple cider vinegar
• Honey
• Salt
• Garlic powder
• Dried dill

How to make Greek Yogurt Salad Dressing

Step 1: Portion Out the ingredients

Measure out half a cup of Greek yogurt (or your non-dairy yogurt), one-quarter cup of olive oil, one-quarter cup of apple cider vinegar, two teaspoons of honey, half a teaspoon of salt, half a teaspoon of garlic powder, and one-quarter teaspoon of dried dill.

Step 2: Whisk Together Ingredients

Vigorously whisk together all of the ingredients in a medium sized mixing bowl.

Step 3: Pour into storage container

Pour your dressing into a glass storage container. Tightly secure the lid and shake once more to be sure the ingredients are fully incorporated.

Storage

Store this dressing in the glass container in the fridge for up to two weeks. Shake well before each use.

Check out these other simple dressings

• Mason Jar Salad Dressing
• Healthy Caesar Dressing
• Creamy Balsamic Vinaigrette
• Green Dream Dressing

You can find the full recipe below. If you make this recipe, please rate and review it in the comments, or share it with me on Instagram!

Recipe

Greek Yogurt Salad Dressing

★★★★★ 5 from 2 reviews

A simple and healthy salad dressing made with Greek yogurt.

Recipe By: Madeline

Prep: 5 minutesCook: 5 minutesTotal: 10 minutes

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Servings: 4 servings 1x

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Ingredients

• 1/2 cup Greek yogurt or non-dairy yogurt
• 1/4 cup olive oil
• 1/4 cup apple cider vinegar
• 2 tsp honey
• 1/2 tsp salt
• 1/2 tsp garlic powder
• 1/4 tsp dried dill

Instructions

1. Pour Greek yogurt, olive oil, apple cider vinegar, honey, salt, garlic powder and dried dill into a small bowl.
2. Whisk to combine completely. Pour dressing into a glass jar for storage.
3. Shake again in glass jar to ensure that the dressing is fully mixed.

Notes

Will be good in air tight container in fridge for up to 2 weeks. Shake well before each use.

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.