Peel and pit an avocado and add it to a blender

Add the Pacific Foods Unsweetened Original Cashew Plant-Based Beverage, lemon juice, apple cider vinegar, onion powder, garlic powder, salt, dried dill and parsley to the blender

Blend until a smooth, even dressing remains

Serve with salad or crudites and store in an airtight container in the fridge for up to 5 days

** If you want to make the grilled chicken for your salad, marinated 2 boneless skinless chicken breasts in 1/2 cup of Pacific Foods Organic Chicken Bone Broth with Sea Salt and 1/4 cup of lemon juice for at least one hour. Preheat a grill on high. Cook the chicken on the grill on high until the internal temperature reaches 165F.