Servings: 1 1/4 cup 1x
Ingredients
- 1 egg (room temperature)
- 1 cup avocado oil or light olive oil
- 1.5 tbsp lemon juice
- 1/2 tsp salt
- 1/4 tsp ground black pepper
- 1/2 tsp ground mustard powder
Instructions
- Add all ingredients to a wide mouth jar
- Place an immersion blender into the jar
- Starting at the bottom, blend the ingredients slowly pulling the blender up and down until all of the oil is incorporated
- Store in an airtight container in the fridge
This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.