Cold Brew Coffee Recipe
Learn how to make cold brew coffee at home so you can save some money, but still drink delicious cold brew coffee!
Servings 4 servings
Equipment
Ingredients
- 4 cups filtered water
- 12 tbsp coarsley ground coffee
Instructions
Cold Brew Pitcher Instructions
- Add coffee grounds to the filter portion of the pitcher
- Screw the filter column into the lid of the pitcher
- Run this filter column under water to get the coffee grounds wet
- Add 4 cups filtered water to the pitcher
- Place the filter column/lid onto the pitcher and screw the lid shut
- Brew in the refrigerator or on the countertop for 24-48 hours
- Transfer to a glass bottle for storage in the refrigerator
Mason Jar Instructions
- Add ground coffee and 4 cups of water to a 1 quart mason jar
- Gently stir the mixture
- Screw the lid to the jar on tightly
- Allow the mixture to brew in the refrigerator or on the countertop for 24-48 hours
- Pour into a nut milk bag or through cheese cloth to filter
- Store in the refrigerator in a glass jar
Notes
If you like a less intense coffee flavor you can dilute this cold brew coffee with some water prior to adding any milk or sweetener.
Nutrition
Sodium: 12mg | Calcium: 7mg
