NO KNEAD TOMATO FOCACCIA
What You'll Need
all purpose flour
gather your ingredients!
mix warm water, yeast, olive oil, and honey
add all purpose flour and salt to the bowl
mix with a wooden spoon and then with your hand
cover with a wet tea towel and let proof 2 hours
pour proofed dough into an oiled baking pan
proof for another hour, top with olive oil, dimple and top with cherry tomatoes
bake at 475F until golden browl
grab the full recipe!