NO KNEAD TOMATO FOCACCIA

What You'll Need

all purpose flour yeast warm water honey olive oil salt cherry tomatoes

gather your ingredients!

1

mix warm water, yeast, olive oil, and honey

2

add all purpose flour and salt to the bowl

3

mix with a wooden spoon and then with your hand

4

cover with a wet tea towel and let proof 2 hours

4

pour proofed dough into an oiled baking pan

5

proof for another hour, top with olive oil, dimple and top with cherry tomatoes

5

bake at 475F until golden browl

grab the full recipe!