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Homemade Spicy Mayo

  • Author: Madeline
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 12 servings 1x
  • Category: Sauce
  • Method: Blend
  • Cuisine: American

Description

A tangy and spicy Whole30 compliant sauce 


Scale

Ingredients


Instructions

  1. Crack a room temperature egg into a large wide mouth jar
  2. Add the vinegar, hot sauce, sriracha, oil, salt and pepper to the jar
  3. Place the immersion blender into the bottom of the jar and begin to blend
  4. Continue blending pulling the blender up and down as you blend until a thick mayo remains


Keywords: spicy mayo recipe, homemade spicy mayo, spicy mayo for sushi