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Side view of yogurt dressing in a mason jar with a whisk in it
Recipe

Greek Yogurt Salad Dressing

A simple and healthy salad dressing made with Greek yogurt.

Recipe By: Madeline
Prep: 5 minutesCook: 5 minutesTotal: 10 minutes
Servings: 4 servings 1x

Ingredients

  • 1/2 cup Greek yogurt or non-dairy yogurt
  • 1/4 cup olive oil
  • 1/4 cup apple cider vinegar
  • 2 tsp honey
  • 1/2 tsp salt
  • 1/2 tsp garlic powder
  • 1/4 tsp dried dill

Instructions

  1. Pour Greek yogurt, olive oil, apple cider vinegar, honey, salt, garlic powder and dried dill into a small bowl.
  2. Whisk to combine completely. Pour dressing into a glass jar for storage.
  3. Shake again in glass jar to ensure that the dressing is fully mixed.

Notes

Will be good in air tight container in fridge for up to 2 weeks. Shake well before each use.

This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.