Air fryer salmon and broccoli served with white rice

Air Fryer Salmon and Veggies

Make a full salmon and veggie meal in the air fryer with this simple recipe!

Recipe By: Madeline
Prep: 10 minutesCook: 15 minutesTotal: 25 minutes
Servings: 2 servings 1x


  • 2 fillets of salmon
  • 8oz of broccoli florets
  • 2 tbsp dijon mustard
  • 1 tbsp maple syrup
  • 2 tbsp lemon juice
  • 2 tbsp olive oil
  • 1 tsp soy sauce
  • Salt and pepper


  1. Whisk together dijon mustard, maple syrup, lemon juice and soy sauce. Brush a generous layer of the marinade over the salmon with a basting brush.
  2. Toss the broccoli in the remaining marinade. Arrange the salmon and broccoli on an air fryer tray and season the salmon and broccoli with salt and pepper.
  3. Preheat air fryer to 400F. Cook salmon and broccoli for 6 minutes then toss the broccoli. Continue cooking salmon and broccoli for 6-8 more minutes or until the internal temperature of the salmon reaches 145F. Serve immediately
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